Butter and garlic naan[/caption]
When I write my usual curry recipes, I mostly recommend roti or naan or both. Naan is a really great tasting Indian bread and makes the taste of many curries just multi-fold. It goes well both with vegetarian and non-vegetarian recipes and is one of the most ordered bread in Indian restaurants. It is in fact also served in most international markets and talking to foreigners and expats is one of their favorites as well. Did you know you too can make a yummy naan bread at your home like I made this Butter & Garlic Naan. You also don't need any special appliance or cooker to make it, I just make it using my regular roti tava by turning it around and baking the bread directly over the gas flame. I've always got tremendous reviews whenever I serve it to my guests. Give it a try and see how easy it is with this Butter & Garlic Naan Recipe
All you need is (serves 4 )
Maida - 4 cup
Baking powder - 1 tsp
Baking soda - 1/2 tsp
Salt to taste
Sugar - 1 tbsp
Milk - 1/2 cup
Dahi - 1/4 cup
Garlic - 4 tbsp ( finely chopped )
Butter - 4 tbsp ( melted )
Butter and garlic naan[/caption]
When I write my usual curry recipes, I mostly recommend roti or naan or both. Naan is a really great tasting Indian bread and makes the taste of many curries just multi-fold. It goes well both with vegetarian and non-vegetarian recipes and is one of the most ordered bread in Indian restaurants. It is in fact also served in most international markets and talking to foreigners and expats is one of their favorites as well. Did you know you too can make a yummy naan bread at your home like I made this Butter & Garlic Naan. You also don't need any special appliance or cooker to make it, I just make it using my regular roti tava by turning it around and baking the bread directly over the gas flame. I've always got tremendous reviews whenever I serve it to my guests. Give it a try and see how easy it is with this Butter & Garlic Naan Recipe
All you need is (serves 4 )
Maida - 4 cup
Baking powder - 1 tsp
Baking soda - 1/2 tsp
Salt to taste
Sugar - 1 tbsp
Milk - 1/2 cup
Dahi - 1/4 cup
Garlic - 4 tbsp ( finely chopped )
Butter - 4 tbsp ( melted )