Stuffed Red Chili Pickle[/caption]
Pickles or achaars have a special significance in Indian cuisine. An Indian meal is generally not complete without a pickle or an achaar, be it parathas or rice, curries or pulaos and so on. The achaars are now easily available commercially from various known cuisines. There is no buffet spread I have ever seen without achaar. We always recommend having achaar as a side with a lot of our recipes. However, there is no substitution to an achaar made at home. Most of us would remember our grand mothers and mothers making various types of achaars and putting them out in the sun to induce the right taste and long life. The recipes of these achaars have been passed on from generations and its easy to make out differences in achaars made in various Indian homes. Here, I give out one such recipe of stuffed red chili pickle, which you can follow to make your own home-made mirch ka achaar.
Stuffed Red Chili Pickle[/caption]
Pickles or achaars have a special significance in Indian cuisine. An Indian meal is generally not complete without a pickle or an achaar, be it parathas or rice, curries or pulaos and so on. The achaars are now easily available commercially from various known cuisines. There is no buffet spread I have ever seen without achaar. We always recommend having achaar as a side with a lot of our recipes. However, there is no substitution to an achaar made at home. Most of us would remember our grand mothers and mothers making various types of achaars and putting them out in the sun to induce the right taste and long life. The recipes of these achaars have been passed on from generations and its easy to make out differences in achaars made in various Indian homes. Here, I give out one such recipe of stuffed red chili pickle, which you can follow to make your own home-made mirch ka achaar.
