A solution containing 2 g of glucose (M = 180 g mol-1) in 100 g of water…

CBSE Chemistry class 12 question and answer | A solution containing 2 g of glucose (M = 180 g mol-1) in 100 g of water is prepared at 303 K. If the vapour pressure of pure water at 303 K is 32.8 mm Hg, what would be the vapour pressure of the solution?

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A solution containing 2 g of glucose (M = 180 g mol-1) in 100 g of water is prepared at 303 K. If the vapour pressure of pure water at 303 K is 32.8 mm Hg, what would be the vapour pressure of the solution?

Ans.

To find the vapor pressure of the solution, we can use Raoult’s law, which states that the vapor pressure of a solution is directly proportional to the mole fraction of the solvent in the solution.

The mole fraction of the solvent (water) in the solution can be calculated using the formula:

�solvent=moles of solventtotal moles in solution

First, we need to find the number of moles of glucose and water in the solution.

  1. Moles of glucose: Mass of glucose=2 g Molar mass of glucose=180 g/mol Number of moles of glucose=MassMolar mass=2 g180 g/mol=0.0111 mol

  2. Moles of water: Mass of water=100 g Molar mass of water=18 g/mol Number of moles of water=MassMolar mass=100 g18 g/mol=5.56 mol

Now, we can calculate the mole fraction of water: �solvent=5.56 mol5.56 mol+0.0111 mol≈0.9998

Now, according to Raoult’s law, the vapor pressure of the solution (�solution) is equal to the mole fraction of the solvent multiplied by the vapor pressure of the pure solvent (�solvent).

�solution=�solvent×�solvent �solution=0.9998×32.8 mm Hg �solution≈32.78 mm Hg

So, the vapor pressure of the solution is approximately 32.78 mm Hg.