Question :Write the functions of Vitamin D and Vitamin K and mention their sources.
The correct answer is -Vitamin D and Vitamin K are two essential fat-soluble vitamins that play important roles in the body. Here are their functions and sources:
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Vitamin D:
Function:
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Promotes Calcium absorption and supports bone health.
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Supports immune function and helps reduce inflammation.
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Regulates insulin secretion and glucose metabolism.
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Regulates cell growth and differentiation.
Sources:
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Sunlight exposure is the best source of vitamin D. A few minutes of sun exposure on the skin can produce enough vitamin D for the day.
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Fatty fish, such as salmon, mackerel, and tuna.
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Egg yolks
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Mushrooms
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Fortified foods such as milk, orange juice, and cereals.
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Vitamin K:
Function:
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Essential for blood clotting and helps prevent excessive bleeding.
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Helps support bone health by assisting in the regulation of calcium metabolism.
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Supports heart health by helping to prevent calcification of the arteries.
Sources:
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Dark green leafy vegetables, such as spinach, kale, and collard greens.
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Broccoli
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Brussels sprouts
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Cabbage
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Soybeans
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Natto (fermented soybeans)
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Meat, dairy, and eggs (small amounts)